In the Chinese culture there is no more critical time to build up health of mother and baby than the first 40 days after birth, otherwise known as the postpartum…
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ConfinementCross Cultural InterestsLose WeightMum & baby's healthBlack vinegar, ginger pork hock stew
In your culture are there special foods for new mothers? Ginger vinegar pork hock, is a much loved post pregnancy stew in the confinement or the postpartum period.This stew is consumed…